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2008 San Francisco Chronicle Wine Competition SWEEPSTAKES WINNER S3x |
the dirt
At three
We judiciously select and manage vineyards to maintain balance between what we believe to be the triumvirate of winemaking:
The DIRT, the micro-climate, and sustainable winegrowing.
Our search for the DIRT takes us from the gravelly soils of Healdsburg to the Delhi Sandy Loam of Contra Costa County.
Beyond the cellar, we are acutely aware of the third dimension; the wine drinker. For those of you that make three wines a part of your lifestyle, we offer you the opportunity to dish the DIRT.
With three wines, Matt and Erin Cline have embarked on a new chapter in their winemaking career. We source and meticulously manage vineyards best suited to produce the wines we want to make and enjoy. For all compatriots of knowing what you want and wanting what you enjoy we welcome you to the DIRT.
The PAYDIRT
The end result of these three principles of winemaking is what we are all here for...THE PAYDIRT. three wines are varietally expressive, with rich mouthfeel, balanced acidity, and a concentration of ripe rich clean fruit.
In addition, to a shared sense of solidarity, camaraderie, and harmony with the three wine family and staff: DIRT members will receive:
- Two bottles of three wines quarterly for one year
- 20% discount on all purchases
- Access to member only small production and vineyard designate wines
- Tasting notes for each wine as well as recipes from our Kitchen by Melissa Cusano
- Invitations to member only events: 3 P's Party - Pallea Pairing Party and our quarterly Wine & Food Pairings
To join The DIRT